These first fall months have been perfect for baking up a storm. Firing up the oven after a long, intense summer is a cathartic exercise, a way to finally wave farewell to a beautiful sunny season in preparation for an upcoming cold and wet season. Here are three more recipes that’ll inspire you to put that oven to work and do some wholesome Autumn baking.
This spacey banana bread will be a huge hit at your next “high” tea party, or just as an ultra-relaxing after work snack. Try it with a warm cup of ginger tea or a frosted glass of vanilla almond milk.
Hot apple cider is one of the best perks of a bountiful northwest fall. Our pears and apples are the best in North America, maybe the world, so make sure to get them nice and fresh for this recipe.
Kick your weed brownie game up a notch with this extravagant take on the old classic. This simple recipe may start with a supermarket box mix, but the results are still totally spectacular. This recipe is perfect for novice bakers.
You can buy pot-infused butters and oils at dispensaries — or you can make your own. Stock up on your shake at La Cannaisseur so you’ve got plenty of canna-butter to last the season. Visit our blog for more fun cannabis recipes to try. La Cannaisseur is Portland’s premiere recreational dispensary. Visit our menu to see our daily, weekly, and monthly deals.